Tomato, Mozzarella and Basil Salad

rapeseed oil recipes
tomato, mozzarella and basil salad with rapeseed oil

Ingredients

Brock & Morten Basil Rapeseed Oil

450g Tomatos

110g Mozzarella

Handful of fresh basil leaves

Salt and Pepper

Method

Slice the tomatoes and mozzarella thinly. Arrange the slices of the mozzarella and tomato in layers.
Scatter the whole basil leaves over them, then, just before serving, sprinkle with plenty of salt and freshly milled black pepper and drizzle the oil all over. Serve with some warmed ciabatta bread.

rapeseed oil recipes

How do you use Brock & Morten Rapeseed Oil?

Got any tips and tricks? Or have another great recipe using our oil?
Let us know at: info@brockandmorten.com

Previous
Previous

Yorkshire Puddings