Meet the Dressings
We are very excited to launch our new salad dressings & dips. If you have seen us at a market or event recently you may have already had a sneak peek of these delicious additions to our collections and been able to buy them early! But for those of you who shop with us online these are now available to buy!
We have dreamt of launching a salad dressing since we began Brock and Morten 10 years ago! So there is no better way to celebrate our 10 year anniversary than with a very exciting new product launch.
Let us introduce them to you…
The Original Dressing
Meet our new original dressing. Our delicious original dressing and dip. A combination of our iconic cold pressed rapeseed oil and balsamic vinegar. A simple dressing which will let your main ingredients do the talking. This is also the ideal dip for using with a fresh loaf of crusty bread.
The Garlic & Herb Dressing
Our delicious garlic and herb dressing and dip. A combination of our popular garlic cold pressed rapeseed oil and balsamic vinegar infused with garlic and herb flavour. A delightful flavour to add as a dressing as well as using to dip.
The Lemongrass, Lime & Soy Dressing
Our delicious Lemongrass, Lime & Soy dressing and dip. A combination of our cold pressed rapeseed oil and balsamic vinegar infused with wonderful flavours. A great addition to any salad as well as a dip with a difference. This is also a 2 star winner of a Great Taste Award!
The Chilli Dressing
Our delicious chilli dressing and dip. A combination of our iconic chilli cold pressed rapeseed oil and balsamic vinegar. A fiery flavour to add a big kick to salads. This is also the ideal dip for using with a fresh loaf of crusty bread if you like things hot!
The Lemon, Thyme & Tarragon Dressing
Our delicious Lemon, Thyme & Tarragon dressing and dip. A combination of our iconic lemon cold pressed rapeseed oil and balsamic vinegar infused with wonderful herb flavours. A way to add flavour to any salad. This is also makes a wonderful dip.
You can shop the whole collection here and let us know your thoughts and any recipes that you use them with!
